WHAT YOU NEED

• Rose/White Flower
• Sharp Knife
• Four bottles/empty jars
• Four different food colorings
• Water

Instructions
1. First you need to cut the stem in four pieces. It can be quite tricky and needs a sharp knife so ask a grown up to help you.
2. Pour four different food colorings into your four bottles and carefully put each of the four stem sections of the flower into the bottles.
3. Make sure the stem doesn’t break. Leave aside for a few hours or even overnight.